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 Top Three Filipino-Owned Bakeshops In The Philippines 
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Post Top Three Filipino-Owned Bakeshops In The Philippines
by: Deirdre Gonzalez





When it comes to bakeshops in the Philippines, Filipinos have been given the chance to finally choose from a very wide collection of bakeries and pastry shops across the country. Unlike in the past, the cake and pastry industry in the Philippines have steadily grown, particularly when international bakeshops have started to open their doors for the Filipino people.

Bakeshops such as Délifrance, The French Baker, and BreadTalk are some of the most popular bakeshops in the Philippines today. These, however, have only been introduced from other countries, in which Jollibee acquired the franchise of Délifrance. Other than these bakeshops and cafes, there have also been other popular bakeries in the Philippines which is proudly Filipino own. Some of the best includes Goldilocks, Red Ribbon, and Bizu Philippines Patisserie.

Goldilocks

Goldilocks is considered as one of the oldest as well as one of the first bakeshops founded in the Philippines. Like many bakeshops, Goldilocks is a proudly Filipino owned bakery. According to its own website, Goldilocks was founded by two sisters, Milagros and Clarita, and their sister-in-law, Doris. Through the sister's passion in baking, Goldilocks was founded. Today, Goldilocks is considered as one of the most successful bakeshops in the Philippines today, opening a number of chains across the world.

Red Ribbon Bakeshop

Red Ribbon Bakeshop is another popular name in the bakeshop industry of the Philippines. Considered as the direct competitor of Goldilocks, Red Ribbon Bakeshop is known to provide the same type of cakes and pastries available in Goldilocks. Currently under the management of Jollibee Foods Corporation, Red Ribbon Bakeshop quickly became one of the most accepted and recognized bakeshop across the Philippines.

Bizu Patisserie

Bizu Philippines Patisserie is considered as one of the new additions to the few popular bakeshops and cafes in the Philippines. Although the name of the bakeshop is more like a French bakeshop, Bizu Patisserie is a proudly Filipino-owned bakeshop in the Philippines. Bizu is a name coined from a French word "Bisous" which means "Kiss". In Filipino, this means "Beso-Beso". Bizu Philippines Patisserie is a French inspired bakeshop that specializes in selling rench pastries and European breads. Although considered as a new comer in the market, Bizu Patisserie is quickly becoming a very popular place for cakes and pastries.

For more information visit to our site at http://www.myayala.com

About The Author
Deirdre Gonzales is a business entrepreneur from Cebu City Philippines. She's now based in Florida and writes in her spare time for various websites including Myayala.com
The author invites you to visit:
http://www.myayala.com





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Wed May 26, 2010 9:35 am
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